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Kuhar's Carryout

 Restaurants

Originally opening in 1975 as a sit down restaurant, John and Ceciljia Kuhar began their American dream by opening A Euro-Soul food restaurant.

In its second generation, Kuhar’s continues to keep high volume carry-out and catering orders flowing through their kitchen.

Dishes like…​Weiner Schnitzel, Stuffed Cabbage, Home Fries & Homemade strudel just like the ones from our Grandmother’s kitchens.​ All meals are prepared on-site with the freshest ingredients. Come in or call to try our unique style of Euro-Soul food cooking to go!

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 http://kuhars.com