Antipastos deli home made raviolis, gourmet meats and fish in San Jose, CA
Antipastos Deli in San Jose specializes in home-made raviolis, the finest meats, cheeses, fish and pastas. Antipastos is a family-owned and run delicatessan in San Jose, CA and offers dine-in or take out. Antipastos offers a huge selection of imported and local hand-crafted beers
home-made raviolois, deli meats, imported cheeses, boar's head meats, angus beef, hot food, fish, poultry
Antipastos Delicatessen began in 1986 when Nick and Mary DeRose, along with sons, Gino, Nick Jr., and Joe, wanted to bring a traditional New York-style deli to the San Jose area. This deli would feature the finest meats, cheeses, fish, and poultry. It would also feature many traditional prepared dishes that customers could take-home or enjoy in a sit-down atmosphere.
Now over two decades later, Antipastos’ success is due in large part to all the items made here from scratch including ravioli, sausage, meatballs, and sauces. People from all over enjoy home-made lasagna, eggplant parmesan, roast chicken, baked fish, pasta dishes, plus frequent specials like prime rib and grilled steaks. Antipastos features Boarhead brand deli meats along with the best-imported cheese that can be made into the most delicious sandwiches, due in large part to daily-baked bread.
Antipastos even features premium beers on tap or by the bottle. We carry wines from our family winery, DeRose Vineyards.
The deli is family-owned and family-run. It has an enormous following who’ll tell you that whether you’re coming for a sandwich, hot meal, prime cuts of beef, fish, poultry, or to take a few boxes of ravioli home, you’ll be welcomed and treated just like you’re part of the family.