Louisiana Fried Chicken & Wings
Louisiana Famous Fried Chicken is an American fast food chain that started in 1976 in Los Angeles by Joe Dion, a Michigan native.
The company is a franchise venture where licensees pay for license rights and a flour and red pepper recipe used to coat the dishes but are otherwise not restricted. There are also locations in Pasadena.
By 2017 there were 148 Louisiana Famous Fried Chicken restaurants in the United States, mostly run by Cambodians, and ownership of the company had been transferred to Michael P. Eng.